Thursday, October 17, 2013

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Super easy and quick to be prepared for dinner. My man in a protest at the dinner, von maur coupons but ate some of everything, asked to repeat and found that this simple pasta sauce is very fit and is really delicious. I was also pleasantly surprised peas, which are a perfect complement to the overall flavor bouquet.
~ 300-400 ml of milk (you can use cream - it will be very tasty, but more calories. Using the cream, do not flour). 3/4 cup fresh or frozen peas (I just proportions couple of handfuls of frozen peas)
Chop bacon and ham and fry a little splash of oil or butter. In skillet ped onions and toasted until produced. Suberiame peas. Finally, the pan ped minced garlic, a replacement for half a minute - so spread its aroma and ped a tablespoon of flour. Fry, stirring constantly for about a minute. Add milk, and if you have cream. I šliūkštelėjau maybe a couple tablespoons - the balance found in the refrigerator. Suberiame peas. Tastes or anything missing, seasoned with salt, pepper. Simmer gently until the sauce thickens. We boiled the pasta according to the recommendations on the package. Pour off the water (a cup of water, which boiled von maur coupons noodles reserve, von maur coupons just in case, runs out of sauce). Cooked; noodles stir into the sauce. All stir. If we see that a lack of sauce and pasta dryish, Duchess retained the starchy pasta water. On top patarkuojame hard cheese (such as gratifying), and supply. Enjoy!
PS After a period of time after the dinner, I found a great recipe for Neringa that its taste should be even richer, and just as quickly and easily produced. And would help absorb zucchini stocks. Be sure I will try!
PPS These quick recipes for the next six months I will be very relevant, since the retirement decided to improve themselves and started to study. So my new blog entry is a time anti-glare. I hope you will forgive me this :)
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